thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
10min
Portion
175 g
Level
easy

Ingredients

  • 100 g almonds
  • 30 g cumin seeds
  • 30 g sesame seeds
  • 15 g nigella seeds
  • 1/4 tsp celtic Salt

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Place almonds into TM bowl and Turbo a couple of times until a course consistency.

  2. Add cumin, sesame seeds and dry roast for 8 minutes at 100, speed 1.

  3. Cool and add salt and nigella seeds.  Stir to mix thoroughly.

  4. Drizzle EVOO on bread and sprinkle with almond dukkah.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Almond Dukkah

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