Ingredients
- 1 tablespoon olive oil
- 6 Rashers of Rindless bacon
- 1 large onion
- 100 grams sour cream
- 150 grams cream cheese
- 1 Punnet of Chives, diced
- Salt and pepper
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Roughly Chop Bacon, Quarter Onion, add to TM Bowl. Speed 5 for 5 seconds. Add Olive Oil, Veroma temperature, reverse, speed 1, 5 minutes.;
Dice Chives and add to cooked bacon and onion, along with sour cream, cream cheese, salt and pepper. Mix on reverse, speed 3 for 10 seconds.
Tip
This dip will thicken/harden in the fridge. It is perfect for a quick work lunch, or just as an easy snack in the fridge at home.
You can also whisk an extra 1/2 cup of olive oil thought this dip to user it as a dressing on mixed lettuce.
Recipe adapted from the 'Low Carb Made Easy' book.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Mmmm, yummy.....tastes so good. Thanks for sharing
This is My favourite dish that you are sharing here I really Love to interact this one here also
She is so crazy about the meal hahahaha and so lovely my lil sis who is Mumbai Escorts worked as part time but truly so lovely i read.
Oh no, this is too delicious!! I can't stop eating it! I wanted a home made version of the store bought one that I'm addicted to and I've finally found it! The only difference was that I scraped down the bowl and chopped the bacon and onion for another 5 secs on sp 5, just so there were no big chunks. It turned out perfectly and we will make this over and over. Thanks for this great recipe
Beautiful.
Omg...yum yum yum!!!
Love this dip but does anyone know if it freezes ok????
I made this while on holidays with big group of people. The store bought dips were pushed aside and this one devoured in seconds. Big winner!!!!
Winning Recipe! Made this to take to a Australia Day BBQ and it was enjoyed by all! Thanks for sharing this great recipe! Will be making this again for sure!
Got great comments on this dip although next time I think I will chop the bacon a little bit more - some pieces were a little bit big I found.
Made this twice now and got rave reviews each time. Will be making this one many more times in the future.
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