Sauces, dips & spreads

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Preparation time
5min
Total time
5min
Portion
0 portion(s)
Level
easy
Tested
  • TM 31
published: 2011/09/23
changed: 2011/09/23
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Ingredients

  • 75 g sugar
  • 200 g cream
  • 200 g Milk
  • 3 eggs
  • 40 g brandy
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  • Butterfly
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Recipe's preparation

  1. Place sugar into mixing bowl and mill for 15 sec/speed 9.

  2. Insert Buterfly. Add remaining ingredients and cook for 10 min/80C/speed 4. Mixture should coat the back of a wooden spoon and will thicken on standing.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31
Recipe's categories:
Dessert

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Brandy Cream Sauce
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Comments

  • 27. December 2015 - 20:17
    5.0

    Delicious! My dad has asked for a weekly delivery of this!

  • 27. December 2015 - 06:59
    5.0

    I have made this sauce twice over the Christmas holiday(by popular demand) and it is so easy and delicious! A wonderful accompaniment to go with Christmas Pudding! I added a little extra brandy second time round! 

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