thumbnail image 1
thumbnail image 1
Preparation time
3min
Total time
28min
Portion
2 bottle(s)
Level
easy
  • TM 5
published: 2017/11/18
changed: 2017/11/21

Ingredients

Coconut Pandan Kaya

  • 25 g pandan leaves, Cut into 2 cm lengths
  • 4 eggs, large
  • 120 g raw sugar
  • 200 g coconut cream, Kara brand

Accessories you need

  • Butterfly
    Butterfly
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

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Recipe's preparation

  1. Add all ingredients including the Pandan leaves (preferably buy it fresh & freeze it) to the TM bowl and pulverize for 1 minute on SP9 - this will look like "smoothie" now.
  2. Set the butterfuly in place and cook for 23-25 minutes at 90C on SP2. Remove MC when the temperature reaches 90C (to prevent overcooking).
  3. Cook until desired consistency is reached. Remove Butterfly and blend for 1 to 2 minutes on SP9 until it is really smooth. The Kaya will thicken slightly when cooled.

Tip

You will be surprised that you can't see the remnants of the Pandan leaves at the end of this process. When the coconut jam (kaya) cools down, it will thicken slightly. Goes really well with your toast or plain mantou (steamed bread).

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Pandan Coconut Jam (Kaya)

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Comments

  • 25. January 2022 - 17:04
    5.0

    This is a really easy and tasty recipe. I added 1 Tbs of corn flour to the mix to thicken it a little more.

    Rod


    Beginner

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