Ingredients
Flavoured Butter
- 1/2 pomegranate, white flesh removed
- 50 grams crystallised ginger
- 10 mint leaves, more if leaves are small
- himalayan salt to taste
- 600 grams cream for TMX butter
Accessories you need
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Butterfly
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Scoop out pomegranate seeds and set aside.
2. Chop ginger and mint 5 seconds at speed 5 and set aside.
3.Proceed with Thermomix butter recipe.
4. Add ginger and mint and blend 5 seconds on speed 4.
5. Add pomegranate flesh and blend 3 seconds on speed 4.
Pomegranate, ginger and mint butter.
Tip
This is great for serving with pork or lamb dishes.
Looks so colourful and perfect to use at Christmas.
Makes a tasty Christmas gift.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
I can't wait to try this!
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