Ingredients
Ingredients
- 2 cloves garlic
- 1 brown onion, peeled and halved
- 160 g Apple Puree or Sauce, (or 1.5 red apples cored and halved )
- 400 g ripe tomatoes, halved
- 100-150 g blackberries or rasberries, fresh or frozen (no need to thaw)
- 80 g brown sugar
- 1 tablespoon paprika
- 2 tablespoons Worcestershire sauce
- 2 tablespoons tomato paste
- 100 g apple cider vinegar
- 2 tbsp honey OR golden syrup OR treacle
- 1-2 bay leaf(s)
Perfect base sauce for BBQ Chicken pizza or a chicken marinade
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Place garlic, onion and apple (if using fresh, not puree) into TM bowl and chop for 3 seconds on speed 7.
Scrape down sides and Chop for a further 3 seconds on speed 7.
Add tomatoes, apple puree and berries. Mix for 30 seconds on speed 7.
Scrape down sides and Mix for 5 seconds on speed 7.
Add all other ingredients and cook for 25 minutes at 100ºC on speed 1 with MC in place.
Scrape down sides and mix for 5-10 minutes on Varoma speed 1.
Remove bay leaf, and blend for 1 minute, slowly increasing from speed 1 to 8 over the first 20 seconds.
Pour into hot sterilized jars.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?