
Ingredients
Soup
- 500 grams cauliflower pieces
- 250 grams Granny Smith Apples, peeled and cored
- 1 onion brown, Chopped roughly
- 15 grams curry paste (your choice), Make your own if time permits
- 750 grams chicken stock
- 150 grams light cream
- salt & pepper / seasoning to taste
- crispy bacon pieces, To garnish
- 1 heaped tablespoon EVOO or butter, Or bacon fat
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Heat oil/fat in TM bowl. Add chopped onion and cook varoma heat for 4 minutes speed 2.5. Add curry paste and cook off for a few more minutes. Add chopped cauliflower apples and stock and cook 25 minutes 90 degrees speed 2. Blend beginning with lower speed increasing slowly to speed 8. Stir in cream taste and adjust seasonings if necessary and serve with crispy bacon and /or croutons.
Soup
Tip
Adjust curry strength to taste..
Thermomix Model
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Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I will do - Anne
Hi Panoukla long time since I've heard from you. This sounds really different. How do apples and cauliflower go? It's not a combination I would have thought to use! I made some cauliflower soup in T/X on Fri. just the way I always used to make it with leek onion garlic and bacon. Regards Anne