Preparation time
5min
Total time
25min
Portion
12
portion(s)
Level
easy
- TM 31
published: 2012/07/31
changed: 2013/12/05
Ingredients
Cup Cakes
- 150 g sugar, (Raw)
- 250 g Butter, (Room Temp)
- 250 g Self Raising Flour
- 4 eggs
- 2 Large Banana's
- 1/2 teaspoon Nutmeg
Frosting
- 150 g icing sugar
- 250 g Philly cheese
- 30 g lemon juice, (Juice 1 lemon)
- 1 tsp vanilla essence, Or Paste.
Accessories you need
-
Butterfly -
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Blitz sugar in the TM for 6 seconds on speed 9Add butter and combine with sugar on speed 6 until you can hear it all come off the blades (about 5 seconds).
- Scrape the sides of the bowl and Add the butterfly.
- Whip the butter and sugar for 1 minute on speed 4.
- Remove butterfly, add the banana broken roughly into pieces and combine on speed 6 for 10 seconds
- .Add remaining ingredients, mix to combine on speed 6 for 20 seconds. You may need to scrape the bowl at this stage if not completely combined.
- Place into cup cake cases and bake for 15-20 minutes at 180 degrees. Use a knife to check they are cooked through.
- Allow to cool completely before adding the frosting to the cakes.
- Add the raw sugar to the bowl and blitz to icing sugar for 8 seconds on speed 9 – Skip this step if using icing sugar.
- Add remaining ingredients and mix on speed 6 for 5 seconds.
- Add the butterfly and whip for 1 minute on speed 4.
- Spread onto cooled cakes.
Cup Cakes
Frosting
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Delicious. I halved the recipe as I didn't want to eat too many cupcakes
Worked perfectly.
My Granddaughter and I had lots of fun making these and they were also yummy
Cant wait to taste these babies! Didn't have nutmeg so I substituted with all spice - fingers crossed.
Made a great mix of around 21 medium cupcakes!
So delicious! I made my batch to the exact ingredients and they're absolutely perfect!
Beautiful light cupcakes enjoyed by all. I didn't choose to use the frosting here, but I can definitely vouch for the cake. So yum. Thank you
Doubled the recipe
thermomix nearly didn't cope but so light and fluffy! Yum!
Lovely cupcakes. They turned out perfect. The quantities made a lot of icing though, I might halve the icing next time. Also the juice of 1 lemon was a bit much for my kids, I would consider using much less lemon juice next time. I thought it was great though
There are delicious, easy and moist - will certainly be cooking again
Just love these, very easy and yummy
We love them.
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