Ingredients
TOPPING
- 200 grams sugar, (icing)
- lemon juice
- dried cranberries
- pistachio nuts, (chopped)
MUFFINS
- 300 grams plain flour, sifted
- 1.5 teaspoons baking powder
- 1.5 teaspoons ground cinnamon
- 1.0 pinch salt
- 75 grams brown sugar, (or Muscovado Sugar)
- 250 grams Fruit Mince (Shop Bought or Home Made)
- 300 grams buttermilk
- 80 grams oil, (Vegetable or Sunflower)
- 1 egg
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Describe the preparation steps of your recipe
Weigh Sugar & mill into Icing Sugar, 20 sec / speed 10 - set aside
Place Pistachio Nuts in mixing bowl & Turbo 0.5 seconds, until chopped - set aside
Preheat oven to 180'. Line a mini muffin pan (24 holes) with small paper muffin cases.
Place Flour, Baking Powder, Cinnamon and Pinch Salt into mixing bowl. Sift all ingredients into a seperate bowl.
Place seperate bowl on top of mixing bowl and add Brown Sugar. Set aside.
Place Buttermilk, Oil and Egg into mixing bowl and mix 5 sec / speed 4.
Place Fruit Mince into mixing bowl and mix 2 sec /
"Counter-clockwise operation" / speed 2Place Dry Ingredients into mixing bowl and mix 5 sec /
"Counter-clockwise operation" / speed 3 until just combined.Fill each muffin case with the mixture and bake for 20 minutes.
Allow muffins to cool for 10 minutes before removing from muffin tray and allow to cool completely.
Add enough Lemon Juice to the Icing Sugar to form a soft icing and drizzle over the muffins.
Decorate Muffins with Dried Cranberries and Pistachio Nuts.
PREPARATION
MUFFINS
TOPPING
Tip
Start your Christmas morning with an indulgent muffin and enjoy with homemade Egg Nog.
Recipe converted from delicious - January 2003
Narelle Datson - Consultant SA
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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