Ingredients
Brownie
- 100 grams oil
- 200 grams sugar
- 2 eggs
- 1 teaspoon vanilla essence
- .25 teaspoon baking powder
- 50 grams cocoa
- 75 grams flour
- 40 grams Milk or Buttermilk
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees celcius
Line a slice tray with baking paper
ADD ALL INGREDIENTS
Mix 10 seconds/ Speed 5
Scrape down
Give another 5 secs speed 5 if necessary
Pour into lined tray and cook 20 mins. It pulls away from baking sheet a little when done.
Dust with icing sugar is you wish. Cut when completely cool.
Brownie
Tip
Its quite thick and hard to all get out the bowl, my kids LOVE it when i add ice and milk to make iced chocolate and it helps to clean the bowl, add ice, 20 secs speed 9, add milk 15 seconds speed 6. Turbo a couple times
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I needed a super fast recipe for playgroup. This fit the bill percectly. Not the most amazing brownie recipe but tge fastest, easiest and still with an excellent result. I reduced the sugar down to 160 and upped the cocoa. Well and truly sweet enough. Thanks fir the recipe.
I've made this brownie twice now. It's so quick and easy, and tastes great!
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