Baking - sweet

thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
35min
Portion
0 portion(s)
Level
easy
  • TM 31
published: 2014/06/08
changed: 2017/08/03
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Ingredients

BASE

  • 140 g Butter
  • 120 g raw sugar
  • 80 g Coconut
  • 200 g plain flour

TOPPING

  • 120 g Coconut
  • 100 g raw sugar
  • 1 egg

FILLING

  • Good Quality Raspberry Jam
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Recipe's preparation

    BASE

  1. Preheat oven to 180 degrees


    Add butter and sugar to TM - mix 5 Secs Speed 5


    Add in coconut and flour and mix a further


    Mix Speed 8 for 20 secs


     

  2. Pat mixture into Slice Tin and flatten down with fingers

  3. Bake for 15 mins til golden

  4. Allow to cool slightly and cover base generously with good quality Raspberry Jam

    5. TOPPING

  5. Add to TM coconut, egg & sugar

  6. Mix for 10 secs Speed 5


    Sprinkle over jam layer

  7. Bake for a further 10-15 mins til golden on top

Tip

Any other jam can be substituted in this recipe

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Birthday Children birthday Everyday Picnic Easy Low budget Quick Tart

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Easy Raspberry & Coconut Slice
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