thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
20min
Portion
14 portion(s)
Level
easy
  • TM 31
published: 2012/08/09
changed: 2012/08/15

Ingredients

Cakes

  • 125 g unsalted butter
  • 1 orange, rind (grated) and juice
  • 2 eggs
  • 160 g caster sugar
  • 225 g self raising flour

Icing

  • icing sugar
  • Butter
  • orange juice, or orange liquor

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Place butter in TM bowl 2mins at 60deg on sp 4.

    Add grated rind and juice from the orange, eggs, sugar and flour.

    Mix together 30sec at sp 5. Then spoon in to patty pan cases.

    Bake at 190 deg for approx 13-15 mins (until golden and spring back).

     

  2. To ice them I mix icing sugar, butter and orange juice (or Cointreau) until it reaches the right consistency.

    Spread the icing on top and try not to eat them in one sitting!

Tip

The also work well as mini cakes (using the mini muffin cases)

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Little orange tea cakes

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