- TM 31
Ingredients
Cake mixture
- 180 g raw sugar
- 150 g Butter, cubed
- 340 g self-raising flour
- 1 teaspoon cinnamon
- 1 teaspoon allspice
- 2 eggs
- 250 g Milk
Cinnamon sugar
- half teaspoon milled sugar
- 1 teaspoon cinnamon, extra
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Line and grease a baking tin and set aside.
Preheat oven to 180.
Mill sugar 3 seconds/speed 9. Set aside, taking out half a teaspoon and putting in a separate bowl for the cinnamon sugar.
Add butter to the TM jug. Melt 2.5 minutes/60/speed 4.
Add all other ingredients, including the reserved sugar. Combine 20 seconds/speed 5.
Pour mixture into prepared baking tin and bake for around 45 minutes, or until cooked through.
In a small bowl, combine reserved half teaspoon of sugar with 1 teaspoon of cinnamon. Sprinkle over the cake while it's still warm.
Cake mixture
Cinnamon sugar
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This is a lovely quick all in one cake.
I made it gluten free with a straight swap with White Wings GF SR flour.
I adopted a recommendation and used 2 teaspoons of cinnamon and flavour was great.
Just 40 mins in fan-forced oven and it cooked beautifully.
I lightly brushed the warm cake with melted butter to help hold the cinnamon sugar.
John Clark
Independent Consultant (WA)
Loved it, will definitely be making again.
Easy recipe, cake looks so impressive, rises beautifully is moist and tastes delicious. Only thing I prefer more of a cinnamon taste and will try adding morenext time.
Easy and delicious!!! Will definitely make this cake again.
A delicious cake, very decent size! Everyone at my BBQ loved it and we're asking for the recipe!!!
so easy, light and tasty. Nice work.
Lovely cake very tasty and a good smooth batter. great for afternoon tea with coffee. Will make it again
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