Preparation time
0min
Total time
1h 0min
Portion
1
bottle(s)
Level
easy
Ingredients
Whole Orange and Poppyseed Cake
- 1 Whole Orange cut into 1/4’s
- 225g Butter
- 3 eggs
- 200g sugar, 1/2 quantity of sugar can be used
- 300g SR flour, GF flour can be used
Poppyseeds to taste
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- 1. Preheat oven 180c
2. Grease and line 20cm springform cake tin
3. Place orange and butter into mixing bowl and mix 7sec/speed 8
4. Add remaining ingredients and combine 20 sec/
"Counter-clockwise operation" speed 4
5. Pour into tin and bake for 50-60mins
Iced with cream cheese frosting
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
this recipe in unbelivable!! Love it!! so quick & easy!!!
I love this recipe, it's quick, very easy and in the oven in no time. This is the 2nd time I've made it, this time I decided to remove the white pith....just to see if it made a difference.
Great go to cake. Great result 👍 every time
Love the orange taste doesn't last long in my house cheers
Had to add a dash of milk as the batter was really thick !
A little too dense for my liking but the flavour was good.
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