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Preparation time
7min
Total time
15min
Portion
40 portion(s)
Level
easy

Ingredients

Chilli Lime and Vanilla dusting powder

  • 2 stick cinnamon stick
  • 10 grams szechuan peppercorns
  • 15 grams coriander seeds
  • 6 star anise
  • 5 grams chilli flakes, or fresh to taste
  • 6 cardimon pods
  • 6 Zest of 6 limes
  • 20 leaves Kaffir lime leaf
  • 500 grams raw sugar
  • 1 pod vanilla
  • 30 grams raw cacoa nibs

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Mill sugar for 1 minute, speed 10.  Set aside.

    Place all of the ingredients in the TM bowl and heat for 8 minutes, temp 100, speed 2

    Blitz for 1 minute on speed 10

    Add milled sugar, and viola.

    Dust this over a fruit platter, add a teaspoon to hot chocolate, mix with cream cheese for an amazing sweet dip.

Tip

This recipe is a sweet variation of the chilli lime crumb in the In the Mix cookbook.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Chilli, Lime and Vanilla dusting powder

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