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Preparation time
2h 20min
Total time
2h 35min
Portion
6 portion(s)
Level
easy
  • TM 5
published: 2015/02/09
changed: 2015/02/10

Ingredients

Dough

  • 400 g bakers flour
  • 1.5 teaspoons salt
  • 1/2 tablespoon olive oil
  • 1 teaspoon sugar
  • 2 teaspoons yeast dry
  • 288 g cold water

Finishing Touches

  • 1 egg
  • semolina
  • sesame seeds

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Turkish bread
  1. Place bakers flour, salt, olive oil, sugar and yeast in bowl.

    Mix 5sec speed 5 to combine.

    Add cold water.

    mix for five and a half min speed dough.

    Place dough mix on lightly floured bench.

    cover with tea towel to bulk proof for 11/2 hours.

    Cut to 100g peices and roughly round without knocking out too much gas.

    20 min intermediate proof

    Line 2 baking trays with baking paper and Semolina.

    Using hands gentley stretch dough into shape.

    Using fingertips make indents over top of dough.

    Wash with egg wash and sprinkle with seasame seeds

    Heat oven to 260 deg

    20 min Final proof

    Bake for 12-15 min or until golden on top

     

Tip

Dough will be sticky to touch if needed spray hands with oil.

Dont over handle the dough be gentle and try to keep the gass in it.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Turkish Bread

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