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Preparation time
2h 0min
Total time
2h 15min
Portion
16
piece(s)
Level
medium
Ingredients
Best White Bread Rolls
- 320 grams lukewarm water
- 15 grams white sugar
- 2 teaspoons dried instant yeast
- 30 grams oil
- 1 egg
- 600 grams flour, high-grade
- 1 teaspoon salt
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add water, sugar, yeast, oil, egg, flour and salt to the bowl.
- Set on
"Dough mode" 6 minutes.
- Wrap dough in silicone mat, or put in a large bowl and cover with gladwrap. Set in a warm place until doubled in size (approx 1hr)
Alternatively, use"Ferment" 70 degrees, with 250g water in the mixing bowl. Wrap dough in silicone mat and place in varoma for 45 minutes.
- Shape in to 16 round bread rolls and place onto baking tray lined with baking paper. Let rise in a warm place (I place a large plastic container upside down over the top of the tray) for 1-2 hours.
- Preheat oven to 180 degrees celcius and bake for approx 15 minutes until lightly golden.
Prepare Ingredients
Make Dough
First Proof
Shape Bread
Bake
Tip
This dough can be used a base for burger buns (spilt into 12 parts instead of 16), scrolls or pull-apart bread.
Thermomix Model
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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