Preparation time
1min
Total time
11min
Portion
1
jar(s)
Level
easy
Ingredients
Garlic Pizza Sauce
- 15 grams olive oil
- 4 cloves garlic
- 20 grams plain flour
- 1/4 tsp dried italian herbs
- 1/4 tsp salt
- 1/4 tsp pepper, ground
- 180 grams Milk
- 180 grams cream
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Peel garlic and place garlic (4 cloves) into mixing bowl. Chop 6 seconds, speed 7.
- Scrape down sides of bowl. Add oil (20g). Cook 3 mins, 100 degrees, speed 1.
- Add remaining ingredients: plain flour (20g), dried Italian herbs (1/4tsp), salt (1/4 tsp), pepper (1/4 tsp), milk (180g), cream (180g).
- Cook using
"Thickening" thicken mode. - Allow to cool slightly then spoon onto pizza bases (in place of a tomato base sauce) and top with cheese.
- Pour any leftover sauce into a jar and refrigerate for up to 5-7 days.
Make Sauce
Tip
Original recipe from https://www.awayfromthebox.com/garlic-pizza-sauce/
We love this sauce, it tastes just like our favourite Dominos Garlic Pizza!
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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