- TM 31
Ingredients
Apple pie sorbet
- 3 Granny Smith Apples Cored, Approx 300g
- 1 pinch Nutmeg
- 1 pinch cinamon
- 1 tablespoon brown sugar
- 1000 grams Frozen Milk in ice trays
- 100 grams sugar
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Preheat oven to 150 degrees
Place apples into a baking dish and sprinkle with Sugar, Nutmeg and Cinnamon placing a small portion of butter in the centre of each apple.
Pour water into baking dish.
Bake for 40 minutes in the oven.
Place sugar into the TM bowl and mill 10 seconds/ speed 10.
Scrape down the sides of the bowl and add chilled apples to tm bowl and blend 10 seconds / speed 5.
Add frozen milk ice cubes to TM bowl and blend for 1 minute 30 seconds / speed 10 using the spatula to assist in moving the Sorbet around.
Serve immediately.
Brontes Apple Pie Sorbet
Tip
Freeze left overs in shallow lamington tin and blend in TM before serving.
Works just as well with frozen ice.
Mix half coconut milk and half milk for a slightly coconutty flavour.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked
Comments
OMGoodness! This is amazing. I made a half lot for a dairy free friend using rice milk. Sooo good! Thanks for the recipe.
As per another comment, I steamed the apples in the varoma before making the sorbet. Was made for a group of friends, who all enjoyed it. Next time I think I would add a little bit more spice, but that's because I like lots of flavour.
Delicious! Very easy and yum! I was lazy and froze and whole 1L long life milk and then broke it down before blending
Only issue I had was it didnt say how much water to add to the baking tray so I just covered the base and then it didnt say wether to drain the apples before adding so I added the apples with the liquid, all worked out perfectly.
This is absolutely AMAZING. Youve gotta try it.
Hi Allison,
This looks amazing - will be trying next week!
Thanks for sharing
Delicious. I couldn't find the apple corer so just quartered them and cooked them in the microwave. Love the flavour.
Did this at a Cooking Class and very tasty. I didn't core apples, steamed them in the Varoma for about 15 minutes and used chia seeds with the sugar as the 'fluff'. Worked a treat.
Sharon Weidenbach - Consultant since 2008, Adelaide 0409 150 729
Fantastic! Tasted just like Apple Pie. I was a bit lazy and didn't bother coring the apple and it was still great
So this is a favourite, I will be trying this in my next class
Thanks for the recipe luv Xx
Are you sure to delete this comment ?