Preparation time
8min
Total time
8min
Portion
0
portion(s)
Level
--
Ingredients
- 175 gram fine polenta/cornmeal
- 500 gram Rice or almond milk
- 20 gram olive or coconut oil
- 150 gram pitted dates
- 1 tablespoon cocoa powder
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put milk in the TM bowl 8 min/90ºC/speed 4 after 3 min add the polenta pouring slowly through the opening whilst stirring with 2 min to go add remaining ingredients and stir until thickened
Pour into a lined tray, sprinkle with coconut and let cool
Then cut into small squares
Glutin, lactose & sugar free
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Although healthy, this chocolate slice was unappealing. Tasted like old, cold Weetbix. Would not recommend or make again. Update: toddler enjoyed it so I've increased the rating to 3 stars.
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