Preparation time
5min
Total time
11min
Portion
4
person(s)
Level
easy
Ingredients
Creamy Caramel Custard
- 250 grams full cream milk
- 250 grams thickened cream
- 60 grams Dark Brown Sugar
- 20 grams Corn Flour
- 40 grams Salted butter
- 4 egg yolks
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Add all ingredients into the mixing bowl
- Heat 90 degrees / 6 minutes / Speed 4
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Super easy and very tasty
added chocolate bits to it and swirled it through
thank you for the recipe
This is so yummy. Delicious! Thanks for sharing x