Ingredients
- 100 g raw sugar
- coconut cream, tinned
- 900 g ice cubes
- 2 limes zested
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chill 1 400g can of coconut cream for 4 hours or overnight
place 100g raw sugar into Thermomix jug and mill on speed 10 for 10 seconds
open coconut cream and spoon the solids into the bowl, leaving behind the water
add zest of 2 limes
add 400g ice cubes. blend on speed 10 for 20 seconds
add 500g ice cubes blend on speed 10 for 1 minute stirring with spatula as required
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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