Curried Sausages

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Recipe's preparation

Sausages

1.Boil water in a pot on the stove.

2.when boiled place sausages in water and cook for 15 minutes.

3.when cooked place on chopping board and cut a thumb wide, when done sit a side.

Curry Mix

4. Add garlic and onion to TM bowl and chop for 3 secs on speed 6 (if onion is still chunky do it for another 3 secs on speed 6)

5. Add butter and curry powder to bowl and saute for 6 minutes- varoma temperature gentle stir setting "Gentle stir setting"

6. Add apple and saute for a further 3 minutes, Varoma temperature, speed 1 reverse"Counter-clockwise operation"

7. Add cornflour, Beef stock and ketchup and cook for 5 minutes- -100 degrees,speed 1 reverse "Counter-clockwise operation"

8. Add cut sausages, Peas, sultanas and salt and pepper to bowl. Scrape down bowl to mix through. Cook for 3 minutes- 100°C, reverse"Counter-clockwise operation" gentle stir setting"Gentle stir setting" . Scrape bowl down and repeat for another 3 minutes.

Mashed potatoes

9. Boil pot on stove.

10. Peel potatoes and cut into squares.

11. Place in pot and cook for 12 minutes ( if still a little raw cook for another 5 minutes)

12. Drain potatoes and put back in to pot.

13. Put milk, cream, butter and salt and pepper.

14. Mash till smooth, serve with curry