thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
15min
Portion
0 litre(s)
Level
easy
  • TM 5
published: 2014/11/19
changed: 2014/12/18

Ingredients

  • 1 heaped tablespoon pitted prunes
  • 1 heaped tablespoon Currents
  • 1 heaped tablespoon sultanas
  • 1 heaped tablespoon raisins
  • 1 heaped tablespoon red glace cherries
  • 1 heaped tablespoon Dried apple
  • 120 grams golden syrup
  • 20 grams Corn Flour
  • 150 grams water
  • 1 Lemon Juiced (50g)
  • 45 grams brandy

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Preparing fruit
  1. Freeze fruit for 2 hours to make it easier to chop.

  2. Chop for 15 seconds, speed 6, with MC on lid.  Pieces should even and small.

  3. Add brandy and stir 2 seconds, speed 1, Counter-clockwise operation"Counter-clockwise operation" . transfer to a bowl, cover with cling wrap and set aside for 2-4 hours to soak.

  4. Making sauce and combining fruit
  5. Bring golden syrup to boil, 3 minutes, 100 deg, speed 2

  6. Add water, cornflour and lemon juice

  7. Cook 8 minutes 80 deg, speed 4 MC on, should be thickened, cook 2-3 minutes longer if required on speed 2, MC off.

  8. Add reserved fruit and stir 30 seconds Counter-clockwise operation"Counter-clockwise operation" , speed 1.

     

    Serves warm with vanilla or coffee ice-cream OR if dairy free, vanilla cake works well.

Tip

You can select any fruit that you want, like apricots, dried cranberries, dates etc.

Sauce will keep for 1-2 weeks in the fridge, if it lasts that long.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Fruit Sauce for Ice-cream

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