Ingredients
Spicy Tomato relish
- 250 grams ripe tomatoes, Peeled
- 250 grams green cooking apples, peeled and de-seeded
- 250 grams onions, peeled
- 1 clove garlic, peeled
- 120 grams white wine vinagar
- 200 grams brown sugar
- 2 level teaspoons salt
- 2 level teaspoon paprika
- 1 level teaspoon prepared mustard
- half level teaspoon chilli powder
- half level teaspoon Worcestershire sauce
- 100 grams tomato paste
- 2 level teaspoons curry powder
- 1 Capsicum, small, red or green
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place onions, apple, capsicum, garlic and tomato in TM and chop 4 sec speed 5.
Add half the vinegar and salt. Cook 10 minutes, 100deg, reverse, speed 2.
Add all remaining ingredients and cook 30 minutes, 100deg, reverse, speed 2.
Check consistency, should be jam like. If not cook for further 10 minutes
If you desire chunky relish, pour immediately into jars, rest lid on for 1 minute then seal.
If you desire smooth, blend 10 seconds speed 8-9 and pour immediately into jars, rest lid on for 1 minute then seal.
I make this and place in the fridge and inhale it so it does not need preservative. If you intend to keep it in jars for a long time substitute half the vinegar with Ezysauce (Coles).
Tip
Stick to the amounts and the relish wil be slightly zingy. If to add really hot chilli or more chilli you will risk losing the great taste to the heat.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Beautiful relish, thank you!
Could you use tin tomatoes?
After reading all comments, I cut sugar to 150gms, used mustard seed instead of mustard and didn't peel tomatoes. Made 3 jars. Very nice thank you for recipe.
I'm not really a relish person nor a tomato person but HOLY WOW this recipe is absolutely delish! whenever I see people on the Thermomix pages asking what recipe to use up their tomatoes with I send them this all the time!
My neighbour sends me over bags of tomatoes regularly and I make this. This time I made around 8x bottles worth for my peeps at work and everyone has smashed it saying how much they absolutely love it and use it on and in everything (I've even had to make some of them more).
Thank you for such an awesome recipe.
THE BEST!!
I sell it on our veggie stall and everybody absolutely loves it!
Fabulous! So easy and better than shop bought.
Deltab
Delicious! Our new favourite. I reduced the sugar to 150gms. The chilli was bang on for us.
Really delicious. I doubled the chille powder and put only 150g sugar. Also used less Apple and more tomato. Yum.
So Good, thanks
Just made a double batch.... not a good idea. I had to split into two thermomix bowls as it was a bit over the top and bubbling every where. Hope it tastes good when I can try it later.
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