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Preparation time
2min
Total time
17min
Portion
10 piece(s)
Level
easy

Ingredients

Gluten & dairy free Roti Bread

  • 2 cloves garlic
  • 60 g almond meal
  • 70 g tapioca flour
  • 10 g sesame seeds
  • 240 g Coconut milk (or dairy free milk of choice)
  • 1 egg
  • 1/2 tsp Fine rock or sea salt

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Batter
  1. Add garlic & chop 3 seconds/speed 7
    Scrape down the sides of the bowl with spatula
    Add the rest of ingredients and mix 5 seconds/speed 5
    Scrape down the sides of the bowl with spatula and mix again for 2 seconds speed 5 if required.
  2. Heat a small pan over medium-high heat using a thin layer of coconut oil, or grapeseed oil then add batter to make the roti (about the size of a small side plate) the smaller they are the easier they are to flip.

    Cook on one side until the batter starts to "set" then flip and cook until golden on the other side. Repeat with remaining batter and serve immediately.

Tip

You could double the recipe if you like.

You could use any dairy free milk, using almond milk makes them thinner whereas using coconut milk makes them a bit thicker so it's personal preference.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31
  • Appliance TM 21 image
    Recipe is created for
    TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Gluten & dairy free Roti Bread

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