thumbnail image 1
thumbnail image 1
Preparation time
45min
Total time
45min
Portion
4 portion(s)
Level
easy
  • TM 6
  • TM 5
  • TM 31
published: 2024/12/07
changed: 2024/12/07

Ingredients

The Rice

  • 900 g water
  • 200 grams Cup Medium Grain Brown Rice

The Dressing

  • 45 gram soy sauce
  • 20 gram lemon juice
  • 50 grams cup Extra Virgin Olive Oil

The Rest

  • 1/2 red capsicum, Diced
  • 130 grams Cup Unsalted Cashews
  • 30 grams spring onions, (1 stick cut into 5 pieces)
  • 5 grams parsley, leaves
  • 65 grams currants, Or Craisins/Cranberries

Accessories you need

  • Simmering basket
    Simmering basket buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. The Rice

    Add 900 mls of Water to Thermo and cook Medium Grain Brown Rice in Simmering Basket on 100C, speed 4 for 30 mins.


    The rest and the Dressing

    Dice Capsicum and set aside

    Add Parsley and Spring Onions to mixing bowl and chop 3 seconds speed 7, scrape down and add soy sauce, lemon juice and olive oil. Mix 10 specs Counter-clockwise operation"Counter-clockwise operation" speed 5


    Once the Rice has totally cooled, add Cashews, currants and capsicum and thoroughly fold through the Rice.

    Pour over your Dressing in and fold through the Rice mixture

    VERY IMPORTANT:

    FINISH THIS RECIPE THE DAY BEFORE YOU INTEND TO EAT IT, I CANNOT STRESS THE AMAZING DIFFERENCE IN FLAVOUR FROM THE FIRST DAY TO THE NEXT.

Tip

Use Gluten Free Soy Sauce to create this dish GF.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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