Preparation time
0min
Total time
0min
Portion
300
g
Level
easy
Ingredients
dip
- 2 cans sardines, in tomato sauce
- 1 can Salmon, 200g
- 50 g Sweet chilli sauce
- 2 Spring onions quartered, peeled
- 12 olive, black, pitted
- tomato sauce, as required for consistency
- 2-3 pieces Chillies
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Mince chillies in thermomix according to taste, Crushed dried chillies also OK
Add remainder of ingredients to the bowl.
Select lid
"Closed lid" , use Turbo to pulse 3 times or until desired consistency.Serve with rice crackers or water biscuits
Spicy sardine dip
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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