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Preparation time
1min
Total time
16min
Portion
12 portion(s)
Level
easy

Ingredients

30 Second Coconut Cupcakes

  • 100 grams Butter
  • 100 grams Coconut Flour
  • 100 grams Coconut sugar
  • 60 grams Desiccated Coconut
  • 80 grams Milk, (of your choice)
  • 4 eggs
  • 1 1/2 teaspoons bicarb soda
  • esssence/zest/paste of your choice, (see flavour combinations -->)

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

    30 Second Coconut Cupcakes
  1. 1. Preheat oven to 160 degrees celcius.

    2. Add all the above ingredients into the bowl.

    3. Mix 30 seconds/Speed 6.

    4. Spoon and distribute into 12 large cupcake patties.

    5. Bake for 13-15 minutes or until a skewer comes clean.

     

    Flavour Combinations:

    Pandan Coconut Cupcakes: add 1 teaspoon Pandan Paste (pictured)

    Coconut Cupcakes: add 1 teaspoon coconut essence

    Chocolate Coconut Cupcakes: 20 grams cacoa/cocoa powder

    Orange Coconut Cupcakes: zest of 1 orange

    Lemon Coconut Cupcakes: zest of 1 lemon

    Vanilla Coconut Cupcakes: 1 teaspoon Vanilla paste/essence/extract

Tip

//thermotwinning.blogspot.com.au/2016/03/30-second-coconut-cupcakes-gf.html

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Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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30 Second Coconut Cupcakes

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Comments

  • 27. August 2019 - 09:07
    3.0

    Crumbly, strong bicarbonate flavour. I recommend less bicarbonate or maybe I shouldn’t have reduced the sugar. Took about 25 min. Potential to be nice. Easy and quick so I might try again.

  • 6. April 2017 - 16:33

    Great recipe to fill hungary tummies. I put lemon zest in the coconut flavoured recipe.

  • 25. March 2017 - 16:58

    The texture of this mixture is more like a biscuit, very dry. It didn't rise at all. And had to cook for longer than 15 mins. I made the chocolate combo and flavour is nice.

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