Preparation time
0min
Total time
0min
Portion
12
portion(s)
Level
--
Ingredients
- 90 grams Butter, chopped
- 60 grams dried apricots
- 60 grams sultanas
- 1 egg
- 320 grams buttermilk
- 2 tablespoons Raw Honey
- 250 grams Self Raising Flour
- 1 teaspoon baking powder
- 45 grams wheat or oat bran
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees.
Grease muffin pan or place silicone forms on flat tray.
Place butter in TM bowl and melt 2 minutes at 60 degrees on speed 2.
Add apricots and chop 2 seconds on speed 6.
Add all other ingredients and mix for 5 seconds on speed 4.
Spoon into prepared pan and bake for about 20 minutes.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Hi!
I cooked a batch of these this morning and the family all enjoyed them warm from the oven. I substituted gluten free flour which seemed to work well, the texture was lovely and light.
Thank you
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