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Preparation time
5min
Total time
20min
Portion
-- --
Level
easy

Ingredients

Cookie Dough

  • 200 g rolled oats
  • 100 g Cashews raw
  • 35 g chia seeds
  • 60 g raw cacao powder
  • 55 g water
  • 80 g honey
  • 1 tsp vanilla essence
  • 1 tsp sea salt
  • 75 g choc chips dark

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Cookie Dough
  1. Place cashews in bowl and mill speed 9 for 10 seconds. Set aside.

  2. Place oats into bowl and mill speed 9 for 15 seconds.

  3. Return milled cashews to bowl and add remaining ingredients except choc chips. Mix on speed 6 for 30 seconds.

  4. Add choc chips and mix Counter-clockwise operation"Counter-clockwise operation" speed 4 for 10 seconds.

  5. Roll cookie dough into balls and flatten with fork. Bake in 160 degree oven 15-20 minutes.

Tip

Try quinoa instead of oats for completely gluten free.

Use dairy free choc chips for completely dairy free.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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