Ingredients
Chloe’s Caramel Fudge
- 200 grams white chocolate melts
- 125 grams Butter
- 2 tablespoons golden syrup
- 220 grams Soft brown sugar
- 395 grams sweetened condensed milk
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Line a 28cm x 18cm slice tray with baking paper. Leaving some overhanging when fudge is set.
Place chocolate in Thermomix bowl and chop 5 sec/speed 7. Transfer into a bowl and set aside untill needed.
Place condensed milk, butter, golden syrup and brown sugar into the mixing bowl and cook 8 mins/100 deg/speed 3.
Scrape down the sodes of the bowl with spatula and cook a further 20 mins/Varoma/speed 3.
Add chopped chocolate and mix 10 sec/speed 4 (or untill mixture is smooth)
Immediately transfer fudge into prepared tray and smooth surface.
Leave the fudge on the bench overnight to set before cutting into pieces.
Tip
-You can make your own condensed milk using the Sweetened Condensed milk recipe on cookidoo.
-Always make this a day or so in advance.
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Havne't made this yet, just wondering if anyone has tried and suceeded using honey instead of golden syrup in this recipe?
The best fudge recipe...EVER
The absolute best caramel fudge ever! So delicious, thanks Chloe
Very easy.
Used caramel condensed milk and Whitaker's Dark Chocolate.
Top marks!
So easy, with an absolutely perfect result. Thank you!
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