Ingredients
Chocolate Choc Chip Brownie Slice
- 125 grams Butter
- 140 grams brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 10 grams Cacao or cocoa
- 140 grams SR flour
- 30 grams Coconut
- 130 grams choc chips
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven 160 degrees (fanforced).
Grease & Line Slice tin.
Add Butter & Brown Sugar to TM Bowl.
Mix Speed 5/ 10 Seconds
Add egg, vanilla extract, cacao, SR Flour & Coconut.
Mix Speed 5/ 10 Seconds
Add Choc Chips
Mix 10 secs/ Speed 4/
"Counter-clockwise operation" Press into slice tin & bake for 15-20 mins or until lightly brown.
Cool in pan, refridgerate for 1 hour.
Remove from tin, dust with icing sugar & cut into slices.
Enjoy.
Chocolate Choc Chip Brownie Slice
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Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
First time trying this today, and it's a winner! Delicious and so simple! I used a 20cm square brownie tin. Yum!
Love this recipe. Easy, and so delicious! Doesn't go solid after being in the fridge, either!
Vania Cuffe
Thermomix Consultant
4 Kids and a Thermo (fb)
Quick and easy to make. Tastes delicious. The only negative was that it was a bit difficult to spread in the slice tin.
Quick, easy and delicious!
OMG! It’s in the oven but we are licking the bowl.... if it’s anything like this when cooked we are in heaven. 😍
Quite nice. I found the mixture hard to spread in the pan and it was also a little too sweet for me. Thanks for sharing.
This has become a family favourite!
Delicious... So quick & easy to make and tastes devine.
A great quick and delicious slice. I make this regularly.