thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
35min
Portion
18 portion(s)
Level
easy
  • TM 5
published: 2016/11/19
changed: 2016/11/19

Ingredients

Biscuit dough

  • 125 g unsalted butter
  • 60 g Soft brown sugar
  • 25 g castor sugar
  • 100 g Self Raising Flour
  • 100 g rolled oats
  • 80 g dark chocolate chips
  • 60 g pepitas

Accessories you need

  • Butterfly
    Butterfly
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

  1. Preheat oven to 170 degrees. Line a baking tray with small Thermomat or baking paper. 

     

  2. Add butterfly whisk to bowl. Add sugar and butter and cream on speed 3-4 until light and fluffy. Approx 2.5mins.

     

    Tip: Room temp butter works best. If mixture flicks to the side at speed 4, reduce speed and continue.

     

  3. Add flour, pumpkin seeds, oats and chocolate chips. Mix on reverse Counter-clockwise operation"Counter-clockwise operation" , speed 3 until combined.

     

  4. Roll tablespoons of mixture into balls and place on baking tray.

     

    Tip: Making rows of 4 and 3 biscuits (offset) will make 18 biscuits.

     

  5. Bake for 15-20mins or until golden brown. Allow to cool on baking tray. 

     

  6. Leave a rating: if you make this recipe, other bakers would love seeing your star rating and comments. Share the love X

     

    I'd like to acknowledge the original author of this recipe Stephanie Alexander, who's recipe I adapted to the Thermomix. And my lovely Niece who introduced me to the recipe originally.

     

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Chocolate and pumpkin seed biscuits

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