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thumbnail image 1
Preparation time
15min
Total time
55min
Portion
10 slice(s)
Level
easy

Ingredients

Choc Jaffa Chia Cake

  • 5 tablespoons Chia Seeds Soaked in 1 Cup Orange Juice
  • 1/2 Cup Raw Cacao
  • 125 grams coconut oil
  • 2 eggs
  • 130 grams almonds
  • 80 grams Rapadura Sugar
  • 1 orange segmented

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  • Spatula TM5/TM6
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Recipe's preparation

    Choc Jaffa Chia Cake
  1. Preheat Oven to 180 degrees

    Line a Round Springform Cake tin with baking paper

  2. Soak and Stir the Chia Seeds for 5 minutes until thick and gel-like

  3. Grind Almonds on Speed 9 for 20 seconds

  4. Add all other ingredients (including Chia seeds in orange juice) and mix on Speed 5 for up to 1 minute until completely combined

  5. Pour into tin and bake for 35-40 minutes

    Cool for 10 minutes before removing from tin

    ENJOY!

Tip

Decorate with candied oranges and dust with Icing Sugar

or

Leave plain and serve warm with Ice cream

 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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