Ingredients
Base
- 120 g Butter, cubed
- 60 g raw sugar
- 1/2 tsp vanilla extract
- 150 g plain flour
Filling
- 500 g cream cheese, softened and cubed
- 80 g raw sugar
- 2 eggs
- 1 tsp vanilla extract
Topping
- 2-3 apples, peeled and sliced
- 2 tbsp raw sugar
- 1 tbsp lemon juice
- 1 tsp ground cinnamon
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all base ingredients to bowl and mix, speed 6 for 30 secs
Press the mixture into lined, prepared springform baking tin. Set aside.
Mill raw sugar 10 secs, speed 9
Add remainging filling ingredients to bowl and process speed 6, 15 secs.
Scrape down bowl with spatula
Mix again, speed 6 for 20 secs
Pour mixture over base in tin.
Toss sliced apples in a separate bowl with sugar, lemon juice and cinnamon
Arrange apple slices on top of filling/base
Place in preheated oven at 180 degrees and bake for approximately 1 hour, or until mostly set, with slight wobble
To make the base:
To make the filling;
To assemble;
Tip
Any apples would work well with this, although for less sweet varieties (granny smiths etc) you may wish to add a little more sugar to the topping.
I serve this cold, but I'm told it's also good warm
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious! Only had 250g block of cream cheese, so halved everything and made individual cheesecakes in muffin tin. A winner!
This cheesecake is fantastic. I made it to take to work and my work colleagues loved it. I love how the base isn't the usual biscuit base too. A+ Thanks Tracey1602