thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
30min
Portion
16 portion(s)
Level
easy
  • TM 5
published: 2016/02/05
changed: 2017/08/06

Ingredients

Easy Triple Choc Muffins

  • 90 g Butter
  • 190 g Self Raising Flour
  • 25 g cocoa
  • 100 g caster sugar
  • 1 egg
  • 320 g Milk
  • 60 g milk chocolate chips
  • 60 g White Chocolate Chips

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Pre-heat oven to 180°c & lightly grease muffin tray

  2. Add 3cm cubes of softened butter into the bowl 2 min/60°c/speed1

  3. Add remaining ingredients & stir until combined, 5sec/Counter-clockwise operation"Counter-clockwise operation" /speed3

  4. Pour into greased muffin tray, half way & bake for 25 mins

Tip

-If you would like your muffins gooey on the inside take out 5 mins earlier

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Comments

  • 12. September 2020 - 23:34

    Really easy and quick to make, I used gluten free flour, they didn't rise a lot but otherwise good

  • 26. March 2018 - 21:59
    4.0

    These were so good warm out of the oven they were a little fudgey just perfect. Cooked them 5 mins less so they would be a little fudgey

  • 6. August 2017 - 14:47
    4.0

    I forgot the egg in these muffins, but got thumbs up all round Big Smile

  • 5. August 2017 - 13:40
    5.0

    These are delicious and so easy. I use spelt flour, baking powder and double the recipe. I agree with previous comments that they don't rise much. I nearly fill the mixture up to the top to get a nice sized muffin. Beautiful heated up in the microwave, taste just like chocolate pudding.

  • 19. September 2016 - 00:23
    5.0

    Delicious!

  • 30. May 2016 - 11:37

    Very sorry to hear.. Not sure what the problem was there, mine always rise

  • 21. May 2016 - 20:14
    3.0

    Yummy flavours but mine did not rise at all.  tmrc_emoticons.(

  • 8. February 2016 - 21:25
    5.0

    Absolutely Delicious! So soft and melty from the choc chips. I think I may have gotten a little heavy handed and put in a small amount more than required. Oops  Big Smile

  • 5. February 2016 - 14:59
    5.0

    These are so delicious! Especially love the melted white choc chips in the middle!

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