Ingredients
Ingredients
- 200 grams Butter
- 300 grams coconut oil
- 100 grams sugar
- 1 can condensed milk
- 550 grams S.R.flour
Additional ingredients to make jam biscuits
- jam of choice
- Coconut to roll in
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
2. Add sugar and condensed milk and mix for 40 seconds speed 4.
3. Add flour
"Counter-clockwise operation" for 20 seconds speed 34. Roll into ball. No need to flatten as they make nice high biscakes.
If making jam biscuits, make an indent into centre of ball to make room for approx 1 teaspoon of jam. Bake in moderate oven until light golden brown.
Ball may be rolled in coconut before placing on tray to bake.
5. Bake in a gas or fan forced oven at 160 deg or electric at 180 degrees
1. Add soft butter to bowl and combine coconut oil and blend for 1 minute on speed 6.
Tip
Biscuits may be frozen. Great for lunch boxes.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
It's not coconut oil it's just plain coconut! You wouldn't use coconut and butter! Yuck!
I've just made a batch of these and the consistency is really runny. Are you sure it's supposed to be 300g coconut oil? That's a LOT of butter and oil. I couldn't roll these into balls cause it's so sloppy
after tasting them, I'm assuming the recipe is supposed to read 30 g coconut oil. I didn't think it was correct when I made it, but I'm not a great cook so I thought I'd better follow it. Ah well 
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