Preparation time
10min
Total time
55min
Portion
10
slice(s)
Level
easy
- TM 5
published: 2018/04/03
changed: 2018/04/03
Ingredients
Honey & Apple Cake
Ingredients
- 100 g unsalted butter, cut into small pieces, softened, plus extra for greasing
- 60 g olive oil
- 150 g raw local honey
- 200 g unbleached white spelt flour
- 3 eggs
- 1 tsp ground ginger
- 1 tbsp baking powder
- 1 pinch sea salt
- 3 cooking apples, peeled, cored and cut into slices
- thick yoghurt, honey and grated nutmeg to serve
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Grease and line a 23cm round springform tin and set aside.
2. Place butter, olive oil, honey, flour, eggs, ground ginger, baking powder and salt in mixing bowl and mix 15 sec/speed 6.
3. Add apple slices and gently combine using the spatula.
4. Pour mixture into prepared tin and bake 180C fan-forced oven for 40-45 mins, or until skewer comes out clean when inserted.
5. Remove from oven and allow to cool for 10 minutes. Remove cake from tin and place on a wire rack. Serve cake warm or cold with yoghurt, a drizzle of honey and a sprinkle of grated nutmeg.
Method
Tip
Cake will keep in an airtight container in the fridge for 3 days.
Can be frozen for up to 3 months.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
I really enjoyed this apple cake, which is not too sweet. I served it with dollop cream.