Ingredients
- 1 pkt Sayo Biscuits
- 1 pkt Yo-Yo Biscuits
- 1 Tin of condensed milk (or TM made)
- 200g dried apricots
- 200g fruit medley
- 180g Butter
- 130g cream cheese
- 50 Butter
- 250 icing sugar
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pulse Yo-Yo biscuits 3 times using Turbo or until biscuits are crumbs.
Set aside.
Pulse Sayo biscuits 4 times using Turbo or until biscuits are crumbs.
Set aside with Yo-Yo crumbs.
Pulse apricots 4 times using Turbo or until they are finely chopped.
Set aside with biscuit crumbs.
Melt condensed milk and butter for 3 minutes, 100deg, speed 2.
Add biscuit crumbs, apricot and fruit medley to condensed milk and butter mixture.
Mix using speed 4 reverse with the assistance of the spatula for 40 seconds.
Press mixture in tin (approx size 23cm x 32cm), smooth with damp hands.
Refrigerate until cool.
To make topping, place cream cheese, butter and icing sugar into clean TM bowl and mix for 20-30 seconds on speed 9.
Spread onto cooled slice.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
What do you use instead of yo-yo biscuits?
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