Ingredients
- 30 g almonds
- 125 g Butter
- 100 g sugar
- 75 g self-raising flour
- 45 g coconut
- 4 egg whites
- 100 g raspberries, (fresh or frozen)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place almonds into TM bowl (if you are
using raw sugar, add to bowl also). Grind on speed 10 for 10 seconds.
Remove from bowl and set aside.
Place butter into TM bowl. Melt on 80 degrees, speed 2 for 1 minute.
Add almonds, sugar, flour, coconut and egg whites to bowl. Combine for 30 seconds on interval speed.
Spoon mixture into greased friand (or muffin) tins. Press raspberries into the top of each friand.
Bake in 200 degree celsius oven for about 15 minutes or until cooked through.From my blog: //tonicoward.blogspot.com/2011/06/thermomix-cooking-raspberry-friands.html
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Easy to prepare and follow the instructions. Tastes delicious.
Yummo!!
I had leftover egg whites from making lemon crumble slice, twice, so I doubled the recipe, used the rose gold muffin tin, and poked frozen cherries instead of raspberries.
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d2wymer: I substituted with lemon ring and almonds, which worked fine
Mum of a Coeliac Boy
Modified by using blueberries and total 75g of almonds made including rind of 1 lemon.
Lovely flavour. not too sweet. Only thing is I was not sure opf the interval setting...is that the dough setting? I think I over mixed and they came out a little rubbery. Trying again this time using the dough setting.
Mum of a Coeliac Boy
i don't like coconut can I just leave it out or substitute with something else?
Easy and delicious, thanks.
Love my Thermie
These were wonderful, easy, quick and so delicious!
Yum. Easy and delicious,used frozen raspberries . I got 6 friands.
Fantastic easy recipe! I found 70g sugar well enough. Also made 6 large ones in large muffin tins. Took about 25min total baking time though.
Delish!!