Baking - sweet

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Preparation time
0min
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  • TM 31
published: 2012/08/26
changed: 2017/08/22
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Ingredients

  • 170 g Weetbix
  • 200 g Butter
  • 30 g cocoa
  • 170 g brown sugar
  • 40 g Coconut
  • 1 egg
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Recipe's preparation

  1. Place weetbix into mixing bowl and crush 5 sec/speed 9.  Remove from bowl and set aside. 2.  Place butter into mixing bowl and heat 2 min/50 C/speed 1 or until melted. 3.  Add weetbix, cocoa, brown sugar, coconut and egg and combine 30 sec/speed 4. 4.  Press into a lined slice tin.  Bake in moderate oven for 15-20 minutes until firm to touch.Cool and ice with chocolate icing. To make chocolate icing: 5.  Mix 2 cups icing sugar, 2 Tbs cooca, 1 Tbs soft butter and enough boiling water to give a smooth consistency. 6.  Top with sprinkles if desired.

Tip

Recipe from my blog:

//www.tonicoward.blogspot.com.au/2012/08/thermomix-cooking-chocolate-weetbix.html

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Baking Biscuit/cookie Praline/sweets Birthday Children birthday Gift Party Picnic Quick Snack

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Chocolate Weetbix Slice
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