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Preparation time
0min
Total time
0min
Portion
10 portion(s)
Level
--

Ingredients

Muffin Mix

  • 200 grams plain flour
  • 1.5 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon Nutmeg
  • 1/2 teaspoon cinnamon
  • 160 grams sugar
  • 60 grams cooking oil of choice
  • 1 egg
  • 200 grams Milk
  • 100 gram Natural Plain Yogurt

Topping

  • 1/4 Cup of Sugar
  • 1/4 teaspoon cinnamon
  • 50 grams melted butter

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  • Spatula TM5/TM6
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Recipe's preparation

    Muffins
  1. Add flour, baking powder, salt, nutmeg, cinnamon and sugar to TM Bowl.  Mix speed 5 for 5 seconds.  Set aside in separate bowl.

    Add oil, egg, milk and yougurt to TM Bowl.  Mix for 5 seconds on Speed 5.  Add dry ingredients to wet mixture in TM Bowl.  Mix for 5 seconds on Speed 5 to combine.

    Pour into lined Muffin Trays and bake at 180 degrees for 20-25 minutes.

    While muffins are hot, brush on butter, then dip into cinnamon sugar mixture.

  2. Topping
  3. Combine sugar and cinnamon in small bowl.

    in seperate bowl Melt butter 

    When muffins are removed from oven and hot, brush each one with butter, then dip in cinnamon/sugar mixutre.

Tip

I converted this from another recipie To Die For, not sure where the orignal came from but a massive thank you to you.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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TDF Donut Muffins

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Comments

  • 4. July 2024 - 09:15

    What is the purpose of the yogurt. This was not in the original recipe. There was only 240 grams of mik and no yogurt. Just curious if this is a new recipe or it has been adjusted.

  • 24. October 2019 - 17:19
    5.0

    Kids loved them!

  • 27. June 2019 - 10:59
    5.0

    These are delicious & so quick & easy to make .

  • 19. June 2019 - 12:05
    5.0

    Great recipe. Tastes just like donuts hubby just wished he could have eaten more

    Bigsmile

  • 22. May 2018 - 23:14
    4.0

    Simple and tasty. I made this as a cake in a rectangular baking dish and it turned out really well! I baked it for about 40 minutes, brushed the top with butter and sprinkled with cinnamon sugar after baking. I halved the sugar and used half wholemeal flour. The texture is light and fluffy, and the flavour is lovely and subtle. Thank you for a winner!

  • 7. July 2017 - 00:06
    5.0

    These were a huge hit at our house!
    Thank you.

  • 14. November 2016 - 08:36
    5.0

    Yummy! My kids love these as a morning or afternoon snack and they are so easy to make. Thanks for sharing a fun, yummy recipe. Cooking 7

  • 22. September 2015 - 18:40
    5.0

    These are amazing, my 10 yr old son made them with little help from me, thanks for the easy great recipe.

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