Ingredients
Gluten Free Feijoa Cake
- 3 eggs
- 50g raw sugar
- 100g macadamia oil
- 120g Feijoa pulp (or thick smoothie)
- 100g gluten free flour
- 2 teaspoon baking powder
- 70g ground almonds
Not Gluten Free Milky Bar Kid Sauce
- 375g Milky Bar white chocolate
- 250g cream
- 3 tsp ground ginger, (Optional)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat the oven to 180 degrees and prepare a cake tin.
Grind 70g almonds for 8 seconds on speed 8 and set aside.
Puree Feijoas for 10 seconds on speed 5 or use thick feijoa smoothie and set aside.
Beat eggs and sugar together until pale and fluffy on speed 4 for 30 seconds.
Add Macadamia oil slowly over 30 seconds through the hole in the lid whilst turning at speed 2.
Add flour, baking powder and ground almonds and fold together on speed 2 for 10 seconds.
Place in tin and cook for 35 minutes or until a knife comes out clean.
Describe the preparation steps of your recipe
Mill chocolate for 10 seconds on speed 8.
Add cream (and ginger if you wish) and cook on 60 degrees for 2.30 minutes
Gluten Free Feijoa Cake
Not Gluten Free Milky Bar Kid Sauce
Tip
Feijoas are such a fresh tasting NZ fruit, what better way to celebrate Waitangi Day.
For those not needing gluten free it is well matched with Milky Bar chocolate - a kiwi favourite of young and old alike.
If feijoas are not in season then feijoa smoothie (In juice section of supermarket) can be used as a substitute.
The use of ginger in the Milky Bar Kid sauce is optional.
This cake is so good no one will no that it is Gluten Free!
This recipe is suitable also for the TM21 and the TM21.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
when do you add the feijoas?
Love the idea of the Milky Bar Kid sauce, yumbo.
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