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  • TM 31
published: 2012/04/14
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Ingredients

  • 120 g Plain Organic Flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 115 g Milk
  • 115 g filtered water
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  • Spatula TM5/TM6
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Recipe's preparation

  1. Add all ingredients to Thermomix and mix on speed 4 for 20 seconds.


    Coat your chicken or fish with some flour prior to dipping into the batter and shallow fry in desired oil.

Tip

You can add anything you like to the ingredients, such as cracked pepper, lemon pepper or paprika for a little extra kick...

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Batter for Chicken or Fish
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