Preparation time
0min
Total time
0min
Portion
1 jar(s)
Level
easy
- TM 31
published: 2012/05/05
changed: 2013/03/16
Ingredients
- 3 bunch Garlic, cloves
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Seperate garlic into cloves. I do 3 bulbs at a time
Cover with 800gms water. Then 4-8 seconds,Reverse,speed 4 or till all peeled.When done scrape skins from top of water.p>
Then put into a well sealed container. I keep for up to a month
Peeling Garlic
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Thank you, this is the best way to do garlic, saves so much time.
Saved me so much time! Needed to peel 3 whole bulbs. A few pieces weren’t completely peeled but definitely made it much easier as the bulk was done.
I was fortunate enough to harvest 115 bulbs this year - this recipe increases the speed in preparing garlic for mincing and preserving
not sure what i did wrong but not all peeled following the above instructions. however, still happy with the result as doing it by hand would have taken forever. thank you!!!!
Thank you for this! 1 bulb of garlic, 4 seconds, reverse, speed 4...checked then 2 seconds more and it was perfect. Much appreciated.
Thank you, it works brilliantly, what a great tip, thanks for sharing
"Counter-clockwise operation" 
"Closed lid"
I have done 2 lots now and apart from a few"mangled" the others were good so easy to do and a great time saver
I have done this a few times now and the majority of the time it works well, on the other occasions it did not peel some of the bulbs properly but they were very easy to peel by hand. I do think it will vary on the age of the bulbs but I will do a very large batch once a week and it does save lots of time.
Oh no!! Did you start at 4 seconds??
Carmen McEneany | Team Leader| Thermomix | Bundaberg, Queensland | e: thermiecarmie@gmail.com
+61 406423447
This recipe butchered my garlic. waste of time and money!
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