Preparation time
15min
Total time
45min
Portion
12
portion(s)
Level
easy
- TM 6
- TM 5
- TM 31
- TM 21
published: 2022/09/08
changed: 2022/09/28
Ingredients
Best Beetroot Bread
240 gm grated beetroot or left over pulp from juicing moistened
- 50 grams Butter
- 20 grams honey
- 200-240 grams water lukewarm
- 21/2 teaspoons dried yeast
- 80 grams Sour cream or plain yogurt
- 600 grams bakers flour
- 1 level teaspoon salt
- 240 grams Grated beetroot
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- If required, grate beetroot (roughly cut) 10 seconds speed 6-7
Otherwise, use pulp - Melt butter 3 minutes 50 degrees speed 3
Add luke warm water
Add honey and yeast
Mix 2 minutes 37 degrees speed 2
Let stand 10-12 minutes to activate yeast - Put oven on 180 degrees C and prepare tin or tray for baking
- Add sour cream or yogurt, flour, beetroot and salt
Mix 6 seconds speed 6
Knead 2 minutes - Let dough rise until doubled in size:
In a bowl covered with gladwrap for rolls
When place the rolls on tray cover until risen again (20 mins)
In bread tin for bread
Bake in oven:
1/2 hour for bread
20 minutes for rolls
Thermomix Model
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
-
Recipe is created for
TM 31
-
Recipe is created for
TM 21
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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