Ingredients
Dough
- 500 grams Tapioca Flour (arrowroot)
- 200 grams Milk
- 75 grams Oil (I used sunflower)
- 11/2 tspn salt
- 250 grams parmesan grated
- 2 eggs
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre-heat oven to 180°C fan forced for 10mins.
Add Milk + Oil + Salt to the bowl 3mins | 100°C | speed 2 or until boiling. Pour liquid into seperate jug and set aside. Allow to drop back to under 60°C.
Then add flour to bowl and set 6mins |
"Dough mode" (Knead) - once going, add the milky/oil liquid to the flour slowly and pour until it just starts to come together like dough. Then with-in the 6 mins add each egg (1 at a time) and when there is still a couple of mins to go, add cheese. If the dough is too dry, add some of left over milk/oil mixture. With well greased hands (butter works really well) take roughly a heaped tspn of mixture in your hands to form a ball and place on a baking tray lined with baking paper. If you don't use baking paper - oil the tray and dust with tapioca flour.
Bake in your pre-heated oven for roughly 25mins but check at 20mins or until puffed and just golden, if you over cook them they won't be soft and gooey-cheesy when you pull them apart.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
That is the original receipe, the same i learned from my mother. Delicious! i added a bit more milk though!
otherwise perfect!
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