Ingredients
Only 2 ingredients
- 400 g Self Raising Flour, (can be wholemeal)
- 225 g Greek yoghurt, Full fat
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
In your Thermomix Bowl, add all Ingredients.
Mix 4 seconds, speed 6.
Kneed for 1 min (Interval speed).
No need to prove, only open with a rolling pin, I put cling film in both sides, then transfer to a tray covered with foil.
add topping to your liking, on the picture: tomato sauce, cheese, and mushrooms
Easy Peasy
Tip
You can see on the picture, that the consistency is like a wet crumble, and it only comes together when you roll between 2 cling films.
If the consistency is dry (dry crumble) just add another 40g of Yoghurt and kneed for 30 sec.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I was very heistant when i first made this as wether it'll be good. I had to add the extra 40g of yoghurt. But it turned out very well. And i will be using it again. Thanks
Can this be made and parcooked (without the sauce) and frozen?
Great recipe. I used natural yoghurt and it was perfect.
Made this recipe a few times now, and the whole family LOVES it! it's quick, and yummy!
We like thin pizza crust, so we get 2 big pizzas and one small one!
Give it a go, its TOO easy!
These were great. Although I actually went more by people's comments than the original recipe. I used 400gm gf self raising flour and 300gm yoghurt and then mixed it speed 6 for 20 secs. It was not crumbly at all. In fact it was actually a
little sticky so I just added a bit of extra flour when I rolled it out. Tasted so good.
Cooking instructions please - oven temperature and time
Pre bake 200 degrees
Bake 10 min 180 degrees
super easy and delish I used this to make pizza pockets!!!
love this recipe, I make it for my kids lunch box and he thinks it's the best thing ever. thanks for sharing
Yummy thanks for sharing, I have used this recipe at least twice and the kids love it.
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