Desserts & sweets

Choc-Mint Fudge

thumbnail image 1
thumbnail image 1
Preparation time
0min
Total time
0min
Portion
1 slice(s)
Level
easy
  • TM 31
by ejwarner
published: 2012/11/09
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Ingredients

Choc-Mint Fudge

  • 250 grams Dark Chocolate Bites
  • 250 grams Milk Chocolate Bites
  • 1 Tin condensed Milk
  • 1 tablespoon Butter
  • 2 Peppermint Crisp Bars, crushed
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Recipe's preparation

    Choc-Mint Fudge

  1. Add Dark Choc Bits, Milk Choc Bits, tin condensed milk and butter into Bowl

    Cook at 100 degrees for 10 minutes on Speed 3

    Scrape down sides then add the crushed Peppermint Crisp bars.  Stir thru on Reverse Counter-clockwise operation"Counter-clockwise operation" for 5 seconds

    Pour into a lined rectangle tray, leave to cool.  Then put into refrigerator to set.  Once set, cut into small bite-sized pieces.

    This is a very sweet fudge - but delicious!  Would be a great gift.

Tip

You may wish to add an extra crushed Peppermint Crisp bar on top of the fudge - do this immediately after pouring into tin before it sets

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Birthday Gift Party Easy Dessert Praline/sweets

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Choc-Mint Fudge
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